Steel handled knives are excellent for hard-use by virtue of their heft and solidity. Its modified skinning-style blade is stamped out of AUS-6 high carbon steel. The David Boye dent is a standard feature and there are two sets of pre-drilled holes allowing the metal clip to be positioned for tip up or tip down carry.
|Blade Type||Clip Point|
|No. Of Blades||1|
|Blade Material||VG-10 Stainless Steel|
|Handle Description||Stainless Steel|
Determined at checkout.